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Quality Control |
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| 1. Execute an effective ISO-9001 quality system. |
| 2. Define instant working content. |
| 3. Satisfy instantly to
consumers' requirements. |
| 4. To find out problems in advance. |
| 5. Keep improving and prevent in advance. |
| 6. Reach the aim of supplying inspection free materials
to the customer side. |
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Implementation |
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| 1. Prepare the whole quality system documentation, so the workshop can follow and use. |
| 2.
Perform the quality audit by professional and specific responsibility. |
| 3.
Perform the management review, to keep the quality system
being effectively operated. |
| 4. Establish an integrated manufacturing control system, so the production planning can be |
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effectively executed. |
| 5. Upgrade the ability to accept order and to deliver on times, and hence decrease the cost of
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the
customers' inventory. |
| 6. In order to find out problems in advance, initial lot should be inspected by QC and the |
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operator do
inspection through the manufacturing process. |
| 7. Set up a problem solving team to assist the workshop to improve and prevent in advance. |
| 8. In order to supply
inspection free material and decrease the customers' cost, it is
necessary to |
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establish an integrated quality control outline to monitor the
products' quality strictly. |
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